PRODUCT DETAILSWith over 50 recipes, Hot and Cold Soups is filled with thick, hearty soups for the cold months and cold, refreshing soups for the warmer months. Plus, tips and recipes for making your own stock. With easy step-by-step instructions, each soup is rich in ingredients and nutrients. The book contains recipes from all over the world, as well as your traditional, all-time favourites.
Features:
- Paperback, 192 pages.
- Written by Junita Doidge.
- Divided into chapters on stock, hot soups and cold soups.
- Includes an extensive introduction on the history and innovation of soup.
- Recipes interspersed with glossy photographs.
- Published by New Holland.
Dimensions: 19.5cm(l) x 22cm(h) x 1.5cm(w)
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